Friday, September 6, 2013

Fall is coming...

So enjoy those nectarines and sweet corn while you still can!

Fry some bacon and remove. In the same skillet, sauté onions, mushrooms, corn, and zucchini. While they are softening, cook 1-2 cups quinoa as directed. When finished, add the quinoa and bacon to the veggies and fry for 5-10 minutes. Add your favorite seasoning.

Serve with the juiciest, freshest nectarine you can find!