Fry some bacon and remove. In the same skillet, sauté onions, mushrooms, corn, and zucchini. While they are softening, cook 1-2 cups quinoa as directed. When finished, add the quinoa and bacon to the veggies and fry for 5-10 minutes. Add your favorite seasoning.
Serve with the juiciest, freshest nectarine you can find!
